Chef’s Knife 20cm (8″)

The Weber Chef’s Knife is an essential addition to any kitchen and will quickly become a key part of your cutting toolkit. Featuring a 20 cm (8″) blade, it is designed to handle a wide range of everyday kitchen tasks.

It is ideal for carving and slicing medium to large cuts of meat, chopping larger vegetables such as pumpkin and cauliflower, and preparing fruit.

The pointed tip allows for precise work around bones, letting you move from carving to detailed cutting without needing to switch knives, making food preparation and serving easier and more efficient.